Gulaschwirtin
Vendéglő / vendégfogadó
A vendéglátóhely tanúsítványai:
Leírás
Lower Austria's best goulash comes out of the pot at the goulash hostess Ursula Prosini. In addition, there are also themed and seasonal highlights throughout the year - such as the Ripperlessen in October.
A sweet conclusion can be enjoyed with the homemade pastries.
In summer, a place on the terrace directly on the banks of the Reithbach is enchanting.
Special: Landessiegergulasch, homemade pastries, Ripperl, over 100 years in the family, terrace on the Reithbach.
