Weingut Michael Gruber

The Michael Gruber winery is known for its powerful Veltliners, which are produced on primary rock soils covered by a thick layer of loam and loess. These wines impress with their fruit, freshness and finesse. The remaining grape varieties, including Riesling and Chardonnay, thrive on the sandy loam and gravel soils of the Fahndorf vineyards. Fragrant and full-bodied wines are produced here. The aim of the winery is to create excellent wines with varietal purity. This is achieved by combining tradition, hygiene and modernity. Particular emphasis is placed on producing wines that are characteristic of the terroir and convey their origin and variety unmistakably. A visit to this winery offers the opportunity to discover the diversity and quality of the wines and to feel the passion and commitment that goes into every drop.