Hotel Payerbacherhof ***S
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Regional cuisine with character
In the Payerbacherhof restaurant, craftsmanship meets flavour - seasonal and genuine.
The dishes on the plate tell stories of the region's producers, the course of the seasons and the desire to make quality tangible. The restaurant cooks with dedication: clear, flavourful and without frills. Whether lovingly prepared classics or fine vegetarian dishes, every menu is an invitation to discover the culinary signature of the restaurant. The stylish ambience, personalised service and proximity to nature create space for relaxed moments of enjoyment at dinner for two, a family celebration or an atmospheric finale after an active day in the Semmering-Rax region.
